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Sample Lunch Menu

Starters / Light Bites

Garlic Bread £3.95
Homemade soup of the day, bread £4.95
Pan fried halloumi and black forest ham salad, balsamic glaze £5.50
Wild garlic mushrooms encased in filo pastry, herb dressing (V) £5.95
Panko crumbed Thai fishcakes with a sweet chilli and coriander dressing £5.50
Fajita spiced chicken goujons with a sweet chilli mayonnaise £4.95
Haggis and apple bonbons, wholegrain mustard sauce £5.50
Anti paste of cured meats, cheeses and bread £5.95

Main Course

Roasted camembert stuffed with stilton and cranberry, bread, homemade chips and salad (V) £8.95
Breaded chicken fajita and red pepper wrap, homemade chips and salad £8.95
Gourmet beef burger with melted cheddar and bacon, salad and homemade chips £9.95
Homemade pie of the day with seasonal vegetables and homemade chips £8.95
Chicken supreme with a hot pepper sauce and seasonal vegetables £8.95
Madras chicken curry of the day served with rice £9.95
Goats cheese and red onion marmalade parcel, seasonal vegetables (V) £11.95
Steak roll with caramelised red onion, homemade chips and salad £12.95
Grilled fillet of sea bass with couscous and a chilli and balsamic dressing £14.95
Twice cooked pork belly, crackling, wholegrain mustard sauce, seasonal vegetables £13.95

Desserts

Amaretto rice pudding with toasted almonds £5.50
Madagascan vanilla creme brûlée £5.50
Chocolate bread and butter pudding, vanilla ice-cream £5.95
Raspberry and white chocolate cheesecake, homemade ice-cream £5.50
Spiced fruit crumble with a pistachio crumb, vanilla ice-cream £4.95
Cheese and biscuits £7.95

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